The most Evil company on Earth, now killing India; passionately. 😉

Relax for a moment and sit upright. Imagine your favourite dish is being served to you in an exquisite restaurant near the beach. The only roof above your head is the night sky full of stars and the moonlight is serving calmness to your soul; the sea is calm and the tide is full; there’s a tantalizing aroma of freshness around and you can feel the air brushing past your face and waving your hair. As you were about to get hallucination and just rise up in the sky, the waiter comes in and serves you the dish you have been waiting for. In sheer bliss, you remove the plate cover and live the fragrance of the dish for a moment; and then you start eating it, delicately, enjoying every morsel on your taste buds. But this has to end very hastily because you know good things don’t last long and so you start coughing, choking, feeling chest pain and simply drop dead on the beach as the ocean rushes to wash away your body. Quite fantastic, wasn’t it?

But if you are looking for an answer to your death and poison tops your suspect list; I won’t say you're totally wrong. The reason you were killed by poison and yet not poisoned is that you chose poison to be served! Yes, it sounds ridiculous; but just look at what you ordered. It might have been your favourite dish, but the ingredients were GENETICALLY MODIFIED! And the most awful part is, that you chose GM food. Now, moving on.

Getting the basics right.

Why do we eat food?

We’re all familiar with the concept of something needing fuel to keep it going. Just as a power station requires gas or coal to power its turbines and generate energy, so we need fuel – in the form of food – to power our continued existence.

The foods we eat provide us with a range of nutrients: vitamins, minerals, water, fat, carbohydrates, fibre, and protein. These nutrients are put to different uses — as building materials to construct the tissues and organs from which our bodies are made; as the components of the molecular machinery that keeps our cells running as they should. All of these uses are unified by a common theme: a requirement for energy to make them happen.

What are genetically modified (GM) organisms and GM foods?

According to World Health Org., Genetically modified organisms (GMOs) can be defined as organisms (i.e. plants, animals or microorganisms) in which the genetic material (DNA) has been altered in a way that does not occur naturally by mating and/or natural recombination. The technology is often called “modern biotechnology” or “gene technology”, sometimes also “recombinant DNA technology” or “genetic engineering”. In other words, GM, are organisms that have had their DNA altered in a way that wouldn’t have happened if left to nature. Plants or animals can have specific genes added to them, ensuring that new kinds of organisms are created with properties that the originals did not possess.

Why would you want to genetically modify foods?

There are all kinds of reasons you’d want to modify a species of an organism – some economic, some philanthropic and others commercial.

Taking those in order, the first is that a genetically modified crop can be cheaper – in the long run – to produce. This could be because it requires less attention, and therefore fewer man-hours, or simply because it’s harder and less likely to die.

The second is related to that. Nobody denies we have enough food for everyone, but there are all kinds of political and technical reasons why it isn’t evenly distributed - and that’s a big humanitarian problem. While it would be nice to imagine a fairer society where we’re better at distribution, that seems like something of a pipe dream. GM crops potentially allow for far greater yield, and thus more to go around. The United Nations estimates we’ll need to grow 70% more food by 2050 to feed our growing population, so that’s a seriously strong selling point.

The story till now seems fair and just, doesn’t it? Now let us plunge back in history and review some facts.

Ever heard of ‘ILLUMINATI’ the synonym of secrecy and anonymity in the world? I am guessing you are somewhat aware of it and thus not explaining it. My point of focus is a company which is crowned as “the most evil corporation on Earth!” let’s take a quick look at the timeline of this firm.

1901: The company is founded by John Francis Queeny, a member of the Knights of Malta, a thirty year pharmaceutical veteran married to Olga Mendez Monsanto, for which Monsanto Chemical Works is named. The company’s first product is chemical saccharin, sold to Coca-Cola as an artificial sweetener.

[Even then, the government knew saccharin was poisonous and sued to stop its manufacture but lost in court, thus opening the Monsanto Pandora’s Box to begin poisoning the world through the soft drink.]

1920s: Monsanto expands into industrial chemicals and drugs, becoming the world’s largest maker of aspirin, acetylsalicyclic acid. This is also the time when things began to go horribly wrong for the planet in a hurry with the introduction of their polychlorinated biphenyls (PCBs).

[PCBs were considered an industrial wonder chemical, an oil that wouldn’t burn, impervious to degradation and had almost limitless applications. Today PCBs are considered one of the gravest chemical threats on the planet. Widely used as lubricants, hydraulic fluids, cutting oils, waterproof coatings and liquid sealants, are potent carcinogens and have been implicated in reproductive, developmental and immune system disorders. The world’s center of PCB manufacturing was Monsanto’s plant on the outskirts of East St. Louis, Illinois, which has the highest rate of fetal death and immature births in the state.]

Even though PCBs were eventually banned after fifty years for causing such devastation, it is still present in just about all animal and human blood and tissue cells across the globe. Documents introduced in court later showed Monsanto was fully aware of the deadly effects, but criminally hid them from the public to keep the PCB gravy-train going full speed!

1930s: Created its first hybrid seed corn and expands into detergents, soaps, industrial cleaning products, synthetic rubbers and plastics. Oh yes, all toxic of course!

1940s: They begin research on uranium to be used for the Manhattan Project’s first atomic bomb, which would later be dropped on Hiroshima and Nagasaki, killing hundreds of thousands of Japanese, Korean and US Military servicemen and poisoning millions more.

Creating an environmental Hell on Earth.

1950s: Closely aligned with The Walt Disney Company, Monsanto creates several attractions at Disney’s Tomorrowland, espousing the glories of chemicals and plastics. Their “House of the Future” is constructed entirely of toxic plastic that is not biodegradable as they had asserted. What, Monsanto lied? I’m shocked!

[After attracting a total of 20 million visitors from 1957 to 1967, Disney finally tore the house down, but discovered it would not go down without a fight. According to Monsanto Magazine, wrecking balls literally bounced off the glass-fiber, reinforced polyester material. Torches, jackhammers, chain saws and shovels did not work. Finally, choker cables were used to squeeze off parts of the house bit by bit to be trucked away.]

I apologise dear readers but the most disappointing example from this heartless company comes in during the Vietnam War (1954–75).

In 1960s: Monsanto, along with chemical partner-in-crime DOW Chemical, produces dioxin-laced Agent Orange for use in the U.S.’s Vietnam invasion.

What is Agent Orange?

Agent Orange was a herbicide mixture used by the U.S. military during the Vietnam War. Much of it contained a dangerous chemical contaminant called dioxin. Production of Agent Orange ended in the 1970s and is no longer in use.

The results?

Over 3 million people contaminated, a half-million Vietnamese civilians dead, a half-million Vietnamese babies born with birth defects and thousands of U.S. military veterans suffering or dying from its effects to this day!

After all this, Monsanto is hauled into court again and internal memos show they knew the deadly effects of dioxin in Agent Orange when they sold it to the government. Outrageously though, Monsanto is allowed to present their own “research” that concluded dioxin was safe and posed no negative health concerns whatsoever. Satisfied, the bought and paid for courts side with Monsanto and throws the case out. Afterwards, it comes to light that Monsanto lied about the findings and their real research concluded that dioxin kills very effectively.

Believe me, there’s so much evil about Monsanto like:

1. how they shook hands with Coca Cola and began poisoning Diet Coke drinkers with aspartame in 1983 due to which millions become hopelessly addicted and sickened by the sweet poison served in a can.

2. Supplied poisonous gases to Hitler’s gas chambers.

3. Conducted mass animal tests without legal permission

4. Dump dioxins, pesticides and other cancer-causing poisons into drinking water systems.

5. Giving radioactive iron to 829 pregnant women for a study to see what would happen to them. etc. etc. etc.

But this blog is aimed only to highlight about the GM food.

In 1995, the diabolical company begins producing GMO crops that are tolerant to their toxic herbicide Roundup. Roundup-ready canola oil (rapeseed), soybeans, corn and BT cotton begin hitting the market, advertised as being safer, healthier alternatives to their organic non-GMO rivals. Apparently, the propaganda worked as today over 80% of canola on the market is their GMO variety. A few things you definitely want to avoid in your diet are GMO soy, corn, wheat and canola oil, despite the fact that many “natural” health experts claim the latter to be a healthy oil. It’s not, but you’ll find it polluting many products on grocery store shelves.

Because these GM crops have been engineered to ‘self-pollinate,’ they do not need nature or bees to do that for them. There is a very dark side agenda to this and that is to wipe out the world’s bee population.

Monsanto knows that birds and especially bees, throw a wrench into their monopoly due to their ability to pollinate plants, thus naturally creating foods outside of the company’s “full domination control agenda.” When bees attempt to pollinate a GM plant or flower, it gets poisoned and dies. In fact, the bee colony collapse was recognized and has been going on since GM crops were first introduced.

To counter the accusations that they deliberately caused this ongoing genocide of bees, Monsanto devilishly buys out Beeologics, the largest bee research firm that was dedicated to studying the colony collapse phenomenon and whose extensive research named the monster as the primary culprit! After that, it’s “bees, what bees? Everything’s just dandy!” Again, I did not make this up, but wish I had!

During the mid-90s, they decide to reinvent their evil company as one focused on controlling the world’s food supply through artificial, biotechnology means to preserve the Roundup cash-cow from losing market-share in the face of competing, less-toxic herbicides.

You see, Roundup is so toxic that it wipes out non-GMO crops, insects, animals, human health and the environment at the same time. How very efficient!

Because Roundup-ready crops are engineered to be toxic pesticides masquerading as food, they have been banned in the EU, but not in America! Is there any connection between that and the fact that Americans, despite the high cost and availability of healthcare, are collectively the sickest people in the world? Of course not!

They pretend to be shocked that their critics in the scientific community question whether crops genetically modified with the genes of diseased pigs, cows, spiders, monkeys, fish, vaccines and viruses are healthy to eat. The answer to that question is obviously a very big “no way!”

The monster grows bigger:

Monsanto merges with Pharmacia & Upjohn, then separates from its chemical business and rebrands itself as an agricultural company. Yes, that’s right, a chemical company whose products have devastated the environment, killed millions of people and wildlife over the years now wants us to believe they produce safe and nutritious foods that won’t kill people any longer. That’s an extremely hard-sell, which is why they continue to grow bigger through mergers and secret partnerships.

India and the Monster Monsanto:

The global terrorism spreads to India as over 100,000 farmers who are bankrupted by GMO crop failure, commit suicide by drinking Roundup so their families will be eligible for death insurance payments. In response, the monster takes advantage of the situation by alerting the media to a new project to assist small Indian farmers by donating the very things that caused crop failures in the country in the first place! Forbes then names Monsanto “company of the year.” Sickening, but true.

Decades before there was a “debate” over GMOs and Monsanto’s PR and law firms became the busiest of bees, India was introduced to this corrupting, corporate giant that had no respect for the laws of the land. When this massive company did speak of laws, these laws had been framed, essentially, by their own lawyers.

Today, Indian cotton farmers are facing a genocide that has resulted in the death of at least 300,000 of our brothers and sisters between 1995 and 2013, averaging 14,462 per year (1995-2000) and 16,743 per year (2001-2011). This epidemic began in the cotton belt, in Maharashtra, where 53,818 farmers have taken their lives. Monsanto, on it’s own website, admits that pink bollworm “resistance [to Bt] is natural and expected” and that the resistance to Bt “posed a significant threat to the nearly 5 million farmers who were planting the product in India”. 84% of the farmer suicides have been attributed to Monsanto’s Bt Cotton, placing the corporation’s greed and lawlessness at the heart of India’s agrarian crisis.

What is the meaning of BT in Bt cotton?

Bt cotton has been genetically modified by the insertion of one or more genes from a common soil bacterium, Bacillus thuringiensis. These genes encode for the production of insecticidal proteins, and thus, genetically transformed plants produce one or more toxins as they grow.

There are three outright illegalities to Monsanto’s existence in India.

First, Monsanto undemocratically imposed the false idea of “manufacturing” and “inventing” a seed, undermining robust Indian laws—that do not allow patents on life—and by taking patents on life through international trade law. Since 1999, Monsanto has had the US government do its dirty work, blocking the mandatory review of the Monsanto Law in TRIPS (the Trade Related Intellectual Property Rights Agreement implemented through the WTO).

Second, since they do not have a patent for Bt-Cotton, Monsanto’s collection of royalties as “trait value” or as a “fee for technology traits” (IPR category that does not exist in any legal framework and was concocted by Monsanto lawyers to work outside of the laws of the land) is illegal. These illegal royalty collections have been collected from the most marginal farmers, pushing them to take their own lives.

Third, the smuggling of a controlled substance without approvals (and thus Monsanto’s very entry into India) is a violation and subversion of India’s Biosafety Regulations. This includes the illegal introduction of GMOs into the food system in India, which poses grave risks to the health of ordinary Indian citizens.

In recent developments, Monsanto and Bayer have merged into a powerful cartel which controls not only what we eat but also politicians, scientists and journalists. Monsanto’s talk of ‘technology’ tries to hide its real objectives of control over seed where genetic engineering is a means to control seed, “Monsanto is an agricultural company." "We apply innovation and technology to help farmers around the world produce more while conserving more.”

“Producing more, Conserving more, Improving farmers lives.”

These are the promises Monsanto India’s website makes, alongside pictures of smiling, prosperous farmers from the state of Maharashtra. This is a desperate attempt by Monsanto and its PR machinery to delink the epidemic of farmers’ suicides in India from the company’s growing control over cotton seed supply — 95 per cent of India’s cotton seed is now controlled by Monsanto.

Control over seed is the first link in the food chain because seed is the source of life. When a corporation controls seed, it controls life, especially the life of farmers. Monsanto’s concentrated control over the seed sector in India as well as across the world is very worrying. This is what connects farmers’ suicides in India to Monsanto vs Percy Schmeiser in Canada, to Monsanto vs Bowman in the US, and to farmers in Brazil suing Monsanto for $2.2 billion for unfair collection of royalty.

Through patents on seed, Monsanto has become the “Life Lord” of our planet, collecting rents for life’s renewal from farmers, the original breeders. Patents on seed are illegitimate because putting a toxic gene into a plant cell is not “creating” or “inventing” a plant. These are seeds of deception — the deception that Monsanto is the creator of seeds and life; the deception that while Monsanto sues farmers and traps them in debt, it pretends to be working for farmers’ welfare, and the deception that GMOs feed the world. GMOs are failing to control pests and weeds, and have instead led to the emergence of superpests and superweeds.

The entry of Monsanto in the Indian seed sector was made possible with a 1988 Seed Policy imposed by the World Bank, requiring the Government of India to deregulate the seed sector. Five things changed with Monsanto’s entry: First, Indian companies were locked into joint-ventures and licensing arrangements, and concentration over the seed sector increased. Second, seed which had been the farmers’ common resource became the “intellectual property” of Monsanto, for which it started collecting royalties, thus raising the costs of seed. Third, open pollinated cotton seeds were displaced by hybrids, including GMO hybrids. A renewable resource became a non-renewable, patented commodity. Fourth, cotton which had earlier been grown as a mixture with food crops now had to be grown as a monoculture, with higher vulnerability to pests, disease, drought and crop failure. Fifth, Monsanto started to subvert India’s regulatory processes and, in fact, started to use public resources to push its non-renewable hybrids and GMOs through so-called public-private partnerships (PPP).

Just last year the Food Safety and Standards Authority of India (FSSAI) had told the Supreme Court that “GM (genetically modified) foods are not allowed in the country” and yet no action has been taken against the GM foods flooding Indian markets.

The Coalition for a GM-free India has complained to the FSSAI with pictorial evidence asking them to remove such products from the market and fix liability on those involved.

fertility rate of USA

On December 29, Union Health Minister JP Nadda, in the Parliament, admitted that since 2007, GM soybean and canola oils are being imported in India without the approval of FSSAI, which is tasked to regulate food to ensure that it is safe for human consumption.

This happened few months after the FSSAI told the SC, “Since regulation is yet to be framed, it follows that GM food is not permitted to be sold in the country.”

Some more horrible and shocking research and reports:

1. GM food research conducted on Mouse- https://www.huffingtonpost.com/jeffrey-smith/genetically-modified-soy_b_544575.html

2. CSE (centre for science & environment) full report of 21 GM food items-

http://www.cseindia.org/unlawful-entry-illegal-gm-in-our-food-8880

Glad to know you are still alive and reading this. ⚡ I understand that this tussie-mussie of words have ranged quite long but, if you liked it and have any questions about Monsanto-Bayer or GM in India; feel free to contact on the below given social media platforms. Also, help in eradicating Kakistocracy.

Thank you! ☠️